Our popular Supper Club evening is back!
This autumn sees the return of our Supper Club event – an evening of simple, fresh ingredients served up in the cafe’s minimal and stylish surroundings after hours.
The event also coincides with the launch of The Biscuit Factory‘s new autumn exhibition, headlined by local painter Peter Hallam, which means you can also browse the new collections of artwork before or after your meal.
The three-course menu (listed below) is available on Friday 2 September, 6pm-8pm and priced at £25 per person. This also includes a 175ml glass of house wine.
Smoked haddock Scotch egg, dill mayonnaise, fennel, apple & watercress
Butternut squash soup, hazelnut dukkah & pomegranates (v)
Potato gnocchi & wild mushroom gratin, young leeks & Northumberland cheese (v)
Crisp pork belly, simmered lentils, allotment vegetables, mustard sauce
Dark chocolate mousse, candied orange, shortbread
Lemon thyme roasted peach frangipane tart, Factory Kitchen ice cream
HOW TO BOOK
Booking is essential. For tickets, priced at £25 per person, please email us using the form below.
A member of our team will then contact you for full payment and confirm your booking.
TERMS AND CONDITIONS
- Tickets are available by pre-booking only from The Factory Kitchen.
- There is a minimum 7 days’ notice period to cancel for a full refund. After this, refunds cannot be guaranteed or may be subject to a cancellation fee.
- Please make us aware of any dietary requirements upon booking.